The flavours of autumn are back on 30 September 2023 at La Fondation Le Camp.
For the 5th year running, our Head Chef and his team will be delighting you with their hunting specialities.
From amuse-bouche to dessert, the menu will be in the colours of autumn.
From 5.30pm onwards, come and taste some regional wines, before sitting down to dinner at around 7pm.
A range of autumnal flavours will then be served to you at the table. On the menu:
Chanterelle ravioli and cream sauce
Pressed rabbit with oranges
Rack of venison with cranberry sauce
Homemade spätzli with hunting accompaniments
Squash and chestnut cake with citrus mousse
Red berry salad
Price: CHF 75.00 - mineral water and coffee included
Don't wait any longer and register now by email at
Registration deadline: Sunday 24 September 2023. Don't forget to let us know how many people you would like to register.
We look forward to welcoming you to our hunting dinner and to sharing the evening with you!